Children don't like the taste of persimmon peppers. But the rich vitamins in persimmon peppers can't be underestimated. Its unique taste and capsicum element can stimulate the secretion of saliva and gastric juice. It can increase appetite, help... ...
I'm used to ordinary bread. Let's have a change. Whole wheat is more nutritious. -
Referring to Jun's prescription, reduce the amount of salt. The product is soft and sweet. 0 failed
Zhuang Zuyi's formula adds whole wheat flour. The flavor of raw wheat is stronger, healthier and lower calorie. The night before and the noodles were refrigerated and fermented. Shaping the next morning A kind of Quick baking. Kwai, roast, delicious.
The more you eat this kind of bread, the more you love it. Bite down the soft dough, the sweet brown sugar osmanthus, one mouthful after another. You can't stop at all.
If you are tired of sweet bread, try this salty bun.
Whole wheat flour is a good thing. It's rich in dietary fiber. It's made into cakes. You can also eat sweets during weight loss.
I like the whole wheat flour of American Moulin Rouge very much. When I open the package, it's full of wheat flavor My husband is calling to lose weight again (every month he always has a few days of restlessness. Right. You guessed right. Only ... ...
Compared with other breads, bagels are low calorie, healthy, flexible and strong in taste, with a slight salty taste, reducing fat and calories. Cut it into two circles horizontally. Spread the jam or cream or seasoning sauce you like. Match wit... ...
The color of the bread made of the golden pumpkin is beautiful. Of course, the taste is also very good. It's soft, sweet and delicious. With a little whole wheat flour, the nutritional value of the whole wheat flour is very high. Eat more health... ...
Whole wheat bread is characterized by the fact that it is made of all wheat, not ordinary flour. More wheat bran than ordinary bread. Most of the wheat bran is cellulose, and contains some minerals and vitamins, especially B vitamins. The body n... ...
This toast is low in oil and sugar. The whole wheat flour inside has bran and germ. It is a kind of dough that can be made and eaten by the working people. It is a kind of dough that can be fermented by adding a small amount of yeast for a long ... ...
Today, I'd like to share a very simple formula of whole wheat bread. It's very healthy and very simple. It doesn't even need fermentation. Quinoa and oat bran will be used in it. If you don't change into millet or instant oats at home, you can. ... ...
Collocation dried fruit cake. It is a combination of this oil free and sugar free whole wheat Mifen. It contains warm banana paste and various Kwai nuts, which are sweet without sugar. Simple and quick hands together.
I'm lazy. My oven is idle. I bought Petrie's toaster to lose weight. I made whole wheat bread for breakfast. After many times of taste adjustment, I recorded it.
Square self matching. Component - 6